Mouth Party Caramel was founded on January 1, 2007. The purpose? To share what I believe to be the most delectable gourmet caramel and caramel sauce on the planet. Our recipe is derived from my stepmom Jane Cummings' four-generation old family recipe. The combination of a few simple ingredients - cream, butter, sugar, corn syrup, and vanilla - create something utterly transcendent. Our production process is orchestrated by our crew of incredible caramelistas who craft our small batch, handmade, mouthwatering, soft caramel, and caramel sauces. All of our products are FREE from gluten, soy, high fructose, and trans-fat, and are produced in a nut-free facility. WE GIVE not because it's good for our conscience or trendy, but because individually and collectively we CAN make a difference. So, for every single caramel we sell, we give a little back.